28 July, 2007
A Day Learning The Basics
Your success on a raw food diet, whatever percentage you eat, will largely depend on your ability to create simple meals day in, day out. For that you’ll need some knowledge of the basics, and as it happens, a friend of mine and fantastic raw chef Amy Levin is holding a class on exactly that.
I can recommend Amy as she’s helped me at events several times, and has shown a great passion for helping people coupled with a great flair for making even the simplest dishes taste fantastic.
Here’s the info…
Popularity: 7% [?]




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